Indian cheese cooked with green peas in a thick sauce.

Paneer marinated in yogurt in a thick cremy sauce.

Potatoes with chopped onions in a smooth chilli sauce.

Black lentils with kidney beans in a thick & creamy sauce, with exclusive spices.

Okra cooked in a thick unique sauce.

Fried mixed vegetable balls cooked with poppy seeeds and cashewnuts.

Fried paneer cooked in a spicy creamy sauce.

Roasted and crushed egg plant in a rich sauce.

Pure punjabi mustard with fresh spinach leaves.

Lentils cooked with fresh spinach leaves.