RESERVATIONS +44 116 266 6180
109 Catherine St, Leicester LE4 6EP
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  • Minced vegetable dumplings sautéed in soy sauce flavoured with fresh coriander

    NEW
  • Mix vegetable fritters marinated with ginger,garlic and herbs served with a chutney.

  • Crunchy cauliflower fritters, served with tamarind chutney

  • £6.00

    An Indo-chinese delicacy loved by all

    Recommended
  • £5.00

    Sliced red British potatoes battered fried with ginger and garlic, served with chilli sauce

  • £5.00

    Cassava chips with a choice of either plain, masala or crushed black pepper

    Recommended
  • Minced soya kebabs, served with mint and tamarind chutneys.

  • Gram flour battered spiced onion fritters served with mint chutney

  • Crispy golden fried pastry filled with spiced vegetables, served with tamarind chutney

  • £9.00 / £12.00

    Protein on the go, succulent seekh kebabs and juicy chicken tikka cooked in the tandoor, served with mint and chiili chutneys

    Recomended
  • Diced chicken breast chargrilled in the tandoor, served with mint chutney

  • £11.00

    Pan fried Tilapia fish marinated and toasted over onions.

    Recommended
  • £11.00

    Tilapia pieces marinated in our tandoori masala tandoor cooked, served with fresh coriander chutney

  • £8.00

    Chicken wings cooked with cumin seeds and onions.

    NEW
  • Cumin flavoured or spicy chicken wings, served on a bed of caramalised onions, served with mint chutney

  • Chunks of paneer marinated in spices and grilled in a tandoor.

  • Squares of Indian cottage cheese with quarters of onions and bell peppers marinated and cooked in the tandoor, served with mint chutney

  • British lamb chops, spice and herb crust, chargrilled, served with fresh coriander chutney

    Recomended
  • Tandoor grilled carom flavoured black king prawn, served with mint chutney

  • Tilapia fillets marinated with spices with a hint of carom seeds, served with mint sauce

    NEW
  • Sliced chicken breast lightly coated with cornflour, sautéed with our own indo-chinese sauce

    Recommended
  • King prawns tossed with fresh ginger, garlic and fresh coriander in a tangy spicy sauce

  • £6.00

    Sliced chicken breast flavoured with crushed black pepper, served with a cooling side salad

    Recommended
  • Minced meat cooked with medium spices, filled in a filo pastry deep fried, served with mint chutney

  • Tilapia fillets delicately tossed with sea salt and crushed black pepper, served with mint chutney

    Recommended
  • British minced spring lamb kebabs, served with mint sauce and mixed leaf salad

No menu items match your query

  • Chicken and lamb pieces in a thick sauce.

  • £6.50

    Chicken cooked in a coconut cream sauce.

  • Boneless chicken cooked in a harmony of punjabi flavours.

  • £6.50

    Chicken with fresh spinach leaves cooked in a mustard sauce.

  • £6.50

    Chicken in a rich sauce of onions, red chilli and tomatoes.

  • £6.50

    Chicken and green peppers cooked with and onion and tomato sauce.

  • Chicken cooked with peppers, garlic and hot spices.

    Recommended
  • £6.50

    Fenugreek and chicken mixed in a thick sauce.

  • Lamb cooked with cardamon, peppercorn and cinnamon.

  • £7.50

    Lamb cooked with fresh fenugreek leaves in a thick sauce.

  • Roasted pieces in a spicy creamy sauce.

  • A fine blend of minced lamb in a thick sauce.

  • £7.50

    Lamb and green peppers cooked in a onion and tomato sauce.

  • Lamb cooked with cardamon, peppercorn and cinnamon.

  • £7.50

    Lamb cooked with fresh fenugreek leaves in a thick sauce.

  • Roasted pieces in a spicy creamy sauce.

  • A fine blend of minced lamb in a thick sauce.

  • £7.50

    Lamb and green peppers cooked in a onion and tomato sauce.

  • Potatoes with chopped onions in a smooth chilli sauce.

  • £6.00

    Roasted and crushed egg plant in a rich sauce.

  • £6.00

    Okra cooked in a thick unique sauce.

  • £6.00

    Paneer marinated in yogurt in a thick cremy sauce.

  • £6.00

    Lentils cooked with fresh spinach leaves.

  • £6.00

    Indian cheese cooked with green peas in a thick sauce.

  • £6.00

    Fresh fenugreek leaves and lentils in a thick sauce.

  • Mixed vegetables cooked in a spicy creamy sauce.

  • Fried paneer cooked in a spicy creamy sauce.

    Recommended
  • £6.00

    Lentils in a simmered thick sauce.

No menu items match your query

No menu items match your query

  • Sealed layered cooked basmati rice with roasted Lamb pieces with an array of spices and herbs finished with vitavier water. Served with cucumber raita

  • Sealed layered cooked basmati rice with Roasted chicken chunks with an array of spices and herbs finished with vitavier water. Served with cucumber raita

  • Sealed layered cooked basmati rice with Marinated King Prawns with an array of spices and herbs finished with vitavier water. Served with cucumber raita.

  • Sealed layered cooked basmati rice with chopped vegetables with an array of spices and herbs finished with vitavier water. Served with cucumber raita

No menu items match your query

No menu items match your query

No menu items match your query

No menu items match your query

No menu items match your query

No menu items match your query

No menu items match your query

No menu items match your query