Minced vegetable dumplings sautéed in soy sauce flavoured with fresh coriander
Crunchy cauliflower fritters, served with tamarind chutney
An Indo-chinese delicacy loved by all
Sliced red British potatoes battered fried with ginger and garlic, served with chilli sauce
Cassava chips with a choice of either plain, masala or crushed black pepper
Gram flour battered spiced onion fritters served with mint chutney
Crispy golden fried pastry filled with spiced vegetables, served with tamarind chutney
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We would recommend a reservation is made for all dining at the restaurant.
Walk Ins are still welcome but we cannot guarantee space if the restaurant is fully booked.
Please call 01162 666 180 or email firstname.lastname@example.org for all reservation requests.